Cheesy Egg Crescent Roll Casserole

From: Maverick

INGREDIENTS
8 slices cooked bacon, chopped
2 tubes Crescent Rolls
5 large eggs
1 cup of milk
½ cup heavy cream
kosher salt
Freshly ground black pepper
2 cups shredded cheese

INSTRUCTIONS
Preheat oven to 375, grease 9 x 13 baking dish with cooking spray or butter
Roll crescent rolls according to package and place side by side in the baking dish
Whisk together eggs, milk, cream, and season with salt and pepper
Fold bacon and cheese, then pour mixture over crescent rolls
Bake until the rolls are golden and the egg mixture is set 23 to 25 minutes
Serve warm